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Science of Cocktails: Understanding Cocktail Chemistry & Sweetness

Whether you’re mixing cocktails for an event to serve patrons at your bar or restaurant, or just putting together a soiree, understanding the chemistry of the world’s favorite alcoholic drinks can be instrumental in improving their taste. Indeed, their sweetness can be influenced by the type of sugar, their measure on the ‘sweetness scale’, and even your patrons’ genetics! In this article, we discuss essential details about the sweetness, chemistry, and composition of cocktails to help your mixologists unlock the alcoholic delicacy to its utmost potential.

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Creating Your Favorite Beverage Your Own Way - Pour-Over vs. French Press vs. Drip Coffee

Coffee is one of the favorite hot beverages in the Americas. There are various ways to prepare a fresh cup and each method is specialized in its own way. There is pour-over coffee vs French press, the style of drip coffee vs French press, and even French press iced coffee to consider when making your favorite cup. For a quick beverage that is hassle-free to make, consider using a drip coffee maker. If you have some time and patience on your hands, both pour-over, and French press methods are excellent at providing aromatic and flavorful results. With some experience and skill on your side, delivering a refreshing cup should never be a hassle.

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Cocktailing the Right Way: How you can Use Drink Mixers at the Bar

Drink mixers are both non-alcoholic additives and tools that can help you make better drinks. While electric drink mixers help you with how to mix a drink, mixers like club soda, tonic water, and lemon juice help with expanding your drink menu. With a large list of possibilities that await your bar, businesses need to know how to use a mixer so they can offer a vast variety of cocktails to their guests. The article details the varieties of mixers, their uses, and the drinks that can be made using them.

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What is a Cocktail Tomato? The Best Tomato Cocktail Recipes For Your Restaurant

In this article, we discuss cocktail tomatoes, the best ways to prepare cocktail tomatoes, the best tomato juice cocktail recipes for restaurants, and the essential equipment needed for serving cocktails in a bar or pub. 

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Boost Morale! Best Corporate Happy Hour Ideas For Employees

Corporate happy hours help your employees to unwind and relax after a busy work week. In this article, we share the best company happy hour ideas, when business happy hour shouldbe held, how to pick the perfect location to host a corporate happy hour and essential bar equipment needed for a corporate happy hour.

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Procuring Bar Equipment: Should you Buy New, Used or Leased?

Bar equipment can not only be expensive but also confusing to choose from. With options like leases, new and used bar equipment always on the table, business owners are faced with a rather difficult question when it comes to equipping their bar. While used and new bar equipment has its own advantages and disadvantages, the food business world still is split into different opinions on the matter. With leases becoming more popular, the subject becomes more complicated. With this article, we aim to list the advantages and disadvantages of each option, helping you make a decision whether you should lease or buy used or new bar supplies and equipment. 

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Top Posts

Today, two major trends dominate the soft drink and milk drink sectors: Beverages should be 100 percent from natural ingredients and should not contain added sugar.

It’s against this background that malt beverages provide plenty of promise. This is because these drinks are in line with both trends. 

As more and more customers request malt beverages, it’s important to know what they bring to the table. Plus, it helps to settle the malt beverage vs. beer debate once and for all.

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Sangria 101: How Long Does Sangria Last, and How Should You Store It?

Nothing is as invigorating as a chilled glass of sangria on a hot afternoon. A sip of this summer staple instantly refreshes and cools you. 
But how long does sangria last? Can it be refrigerated? If you’ve made more sangria than you need and want to find out what to do with it, you’ve come to the right place. Here’s some information on this famous cocktail and tips on how to store that extra sangria. 

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Soda Machines: How Do They Work? (And Why Fountain Soda Tastes So Good)

Finding the right soda machine for your restaurant is important. It can increase your profit margins, make your customers stay longer (and possibly order more food), easily dispense drinks, and give you different flavor choices. Here, you'll learn how soda machines work and the reason fountain sodas taste so good. 

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How to Open Whiskey/Bourbon Bar

Opening your own whiskey or bourbon bar can be a thrilling experience. With good knowledge of the amber nectar, you can create a haven for whiskey lovers. You’ll have to take the right steps to open a bar, such as obtaining licenses and creating an inviting atmosphere, and you’ll see your business skyrocket. Take a deep breath and plunge into the intricate world of whiskey and you can create a brand that will be the talk of the town when it comes to sophistication.

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Types of Commercial Ice Machines

Whether you're running a restaurant, managing a hotel, or working in a school with an active sports program, a commercial ice machine is an absolute must-have.

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